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Healthy cake....what?!


Try this R E C I P E with our new vegan pea based Cake protein!! (It’s delicious)


L A Y E R 1 : BLACK BEAN BROWNIES (promise you cannot taste the black beans )

* Mix all ingredients in a food processor —> 15 ounces of black beans (drained and rinsed)

1/2 cup cocoa powder

2 eggs

1/3 cup coconut oil

2/3 cup agave

1/2 tsp baking powder

* Bake in a 9x13 at 350 degrees for 25 mins

* Let cool and refrigerate

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L A Y E R 2 : COOKIE CAKE

* Mix 1 cup Arbonne marble cake protein, 1 cup almond flour

1.5 cup oat flour

2 TBS coconut sugar

1/2 tsp baking powder

* Melt

1/2 cup agave

1/2 cup almond butter

1 TBS vanilla

4 TBS almond milk

* Combine until you have a doughy consistency. Add in sprinkles and more almond milk as needed.

* Press the cookie cake dough into the chilled brownies, top with more sprinkles and enjoy.


Recipe from IC Britney Slaughter

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